BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv6.2.5//EN
X-ORIGINAL-URL:https://events.justconnecticut.com/
X-WR-CALNAME:Just Connecticut
X-WR-CALDESC:Connecticut Calendar Of Events
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-933390dbc3600bd8710a48fef4997a7f@events.justconnecticut.com
DTSTART:20231019T223000Z
DTEND:20231020T003000Z
DTSTAMP:20231003T124200Z
CREATED:20231003
LAST-MODIFIED:20231003
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:The Barn Dinner Series with Chef Ron Reda – October Harvest Dinner
DESCRIPTION:The Barn’s exclusive Chef Dinner Series continues for the second month in a row with its “Harvest Dinner: Taste the Fall Season with Fabulous Fowl.” Experience the rich and vibrant flavors of autumn as Executive Chef, Ron Reda, artfully crafts a four-course masterpiece including menu items like cavindish quail, duck confit and roasted game hen. This exclusive dining experience is a celebration of fall’s bounty, a true symphony of flavors that will leave patrons savoring the season.\nReservations: For reservations, please contact Paul Thayer, 413-458-9371, pthayer@williamsinn.com \nPricing: $65 per person (dinner) ; $85 per person (dinner and wine pairing)\n \n \n
URL:https://events.justconnecticut.com/events/the-barn-dinner-series-with-chef-ron-reda-october-harvest-dinner/
LOCATION:103 Spring Street, Williamstown, MA
END:VEVENT
END:VCALENDAR